The neighborhood is crazy about this restaurant thanks to the parisian vintage decor and home cooking. This very innovative and hearty new american bistro serves a wonderful brunch, maybe the best of the East Village/LES.
From the main menu, everything is tasty : fresh ricotta with rasperries, peach syrup, toasted pine nuts and honey (13$), egg « en cocotte » (12$) for « petit appetit ». We also like the Lower East Side Appetizer (23$) with smoked salmon, sturgeon, chubs from Russ&Daughters, assorted bread and garnishes. Try the terrific Monte Cristo, a triple decker ham, turkey and swiss cheese sandwich with fried eggs (15$).
Don’t forget to choose from ten variations on the Bloody Mary theme (10$). Prune is simply an unpretentious place where you immediatly fall in love.
54 East 1st St, between First and Second Ave.
Subway: lines F, V, Lower East Side/Second Ave station.
Definitely the best !!
Definitely the best !!
+1
What a great blog… Very complete, and so interesting.
Hope that one day, I will try this brunch restaurants! To give my point of view of them on your blog
Can I point your blog on my twitter, and also on my personnal web site?
Thank you very much Olivier ! We would be really pleased if you would point Brunch in NY on your blog and Twitter account ! And I will check your blog also !
Since you’re french, you can also visit our other website, http://www.brunchaparis.com !
My boyfriend and I are passionate about good Cuisine. We also always looking for new adresse or advises. So thank you for this website, it’s helpful! I suggest to the other webusers to go on http://www.FrenchCultureGuide.com, it could help you a lot!