Brunch in New York

A selection of the best brunches in NYC

Archive for the ‘Low prices’ Category

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The atmosphere at the SoHo based 508 Restaurant & Bar is informal yet still chic and the dining style is casual. Their Sunday brunch menu includes Lobster Benedict, Eggs Norwegian, French Toast with Berries and Mascarpone, Ham and Swiss Cheese on Ciabatta, Egg Sandwich, and a 3 Egg Omelet with additional ingredients diners can choose to include.

 

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Brunch at Agozar! – East Village – $25

Posted by Corentin Orsini

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With a name that means “enjoy”, Agozar! is a great place to have a fun brunch. This Cuban bistro has a delicious brunch menu which includes things like Sandwiche Cubano with shoestring fries, Eggs & Vaca Frita, and Huevos Rancheros. There are also tapas plates of Chorizo, Albondigas, Flautas, Torta de Frijole, and Camarones al Ajill. There are also delicious mohitos which are available with several different flavors.

 

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Brunch at Alfama – Midtown East – $17

Posted by Corentin Orsini

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Alfama is a modern restaurant on 52nd Street that offers Portuguese and Mediterranean cuisine. Their weekend brunch menu includes pancakes in a Port wine reduction and topped with strawberries and bananas, freshly roasted granola, a basket of breads and pastries baked in house, a traditional Portuguese sandwich, and their signature 6 ounce burger.

 

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Located on Staten Island, Alor Café is a trendy place to dine. Their décor is stylishly European and their brunch menu includes Crab Double Decker sandwiches, Breakfast Pita Pockets, Avacado Breakfast Burritos, Gourmet Vegetable Omelettes, Chorizo and Potato Egg Bake, Breakfast Chicken Schnitzels, Royal Crepes, Carrot Cake French Toast, and fresh fruit salads.

 

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Amsterdam Restaurant & Tapas Lounge is a casual elegant establishment on the Upper West Side that serves American fusion cuisine. Their brunch menu includes Smoked Gouda & Apple Omelets, Eggs Oscar Benedict, Breakfast Burritos, Strawberry Almond Pancakes, Pumpkin Pie French Toast, Sesame Crusted Tuna, Duck & Pear Tacos, and Warm Brie Salad.

 

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Amity Hall is the only beer hall in all of Manhattan and it also happens to serve a delicious brunch on weekends. Their menu features Goat Cheese & Chive Scramble, Huevos Diablo, Garden Herb Omelette, Grilled Shrimp & Avacado Sandwich, Belgian Vanilla Bean Waffle, House Cured Salmon, Scratch Made Scones, and the Which Came First Caesar Salad.

 

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Brunch at Inoteca – Flatiron – $19

Posted by Corentin Orsini

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“It‘s Italian!” Enjoy an Italian ambience as you savor delicious Italian cuisine. Brunch is offered prix-fixe, a la carte, or tapas — those are small plates, Italian style. Popular brunch items include an “omelet of the day,“ truffle egg toast, French toast, smoked trout, fresh fruit, sandwiches and pasta dishes. One brunch beverage is included with the prix-fixe meal. Read the rest of this entry »

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For a modest, friendly brunch destination, Tavern on Jane is the place to go. Its long wooden bar, brick walls, and fireplace create a warm, inviting atmosphere. Enjoy a hearty, very reasonably priced brunch. The prix-fixe brunch includes a brunch entrée, a basket of muffins and croissants, home fried potatoes, fresh fruit and toast. But that is not all. Complement your meal with a complimentary brunch cocktail. Read the rest of this entry »

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AOC Bistro features French cuisine in a casual atmosphere with both indoor or outdoor dining.

Brunch menu selections are skillfully prepared to look elegant and taste divine. From an array of brunch items, you have a choice of fluffy omelets, eggs Benedict, French toast, croissants, quiche, sandwiches, fresh fruit and salads. Read the rest of this entry »

Rating: ★★★★★

Buttermilk Channel came highly recommended it to us, and we have to say: the recommenders were right. This is simply the best-value brunch we have been lucky to eat in New York. Why the name? Buttermilk Channel is the mile-long tidal strait that runs between Brooklyn and Governor’s Island. When the area was still farmland, dairy farmers would cross it by boat to sell milk in Manhattan markets. Smith Street (where the restaurant is located) was defined by this channel, just a few blocks west. Read the rest of this entry »

Rating: ★★★½☆

You want to see and be seen? In one of the hottest nabes in the city? The Diner is that kind of place. (And we hope you can appreciate the irony of it being called ‘The Diner.’ Please note: It’s not a diner.) Make sure you wear something hip and ripped—the ‘hood is crawling with actual models, male and female. G-Star Raw, baggy pants, and a skull cap for guys; something tight and revealing for gals. Incorporate the color black. Pay special attention to your shoes. Tennis sneakers? You just don’t get it, do you? The outdoor tables here are especially coveted, facing one of the city’s hippest and highest tech-traffic intersections: the corner of West 14th Street and 9th Avenue. You can probably throw a stone from a table and hit ten social media startups, the city’s first Apple Store, public art, a photo shoot in a park, and a homeless guy and/or transvestite urinating in public. Okay, that’s 14 stones. But still. Read the rest of this entry »

Rating: ★★★☆☆
Close to Astoria Park, this French-Japanese spot brings a fresh edge to the area, thanks to its modern decor and its sidewalk seating, as well as the tasty menu of inspired dishes. Try the Grits and Eggs ($14) : two fried eggs over cheese grits with mushrooms and aspargus.
If you like seafood, try the lobster omelet ($16). The Frog in the Hole ($14) is also a success : eggs with canadian bacon, gruyere cheese in ciabatta bread.
For the French touch, order the croque monsieur or the croque madame. Every dish includes your choice of a traditional mimosa, cranberry mimosa, bloody mary, sangria or Tokyo sunrise and coffee. Read the rest of this entry »

Brunch at Egg – $18 – Williamsburg

Posted by Thomas Adamski

Rating: ★★★★★

If you did not try them here, you don’t know really the Eggs Rothko ! You have to come in this hip Williamsburg’s spot close to Bedford Avenue to order this dish :  an easy-cooked egg in a slice of Amy’s brioche and topped with Grafton cheddar. Served with broiled tomatoes and a side of meat (the best bacon we had in town !) or seasonal vegetables, it’s just fantastic and so cheap ($9). Maybe one of the best dishes we ordered in New York. Moreover, the rest of the menu is pretty varied ; the food always amazing.

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Rating: ★★★★½

City Bakery’s incredible and extremely rich hot chocolate with marshmallows is so delicious as to be alarming: a masterpiece; one of the best in the city.

Come for the cocoa, and stay for the food and ambience during brunch time. This huge bi-level loft-urban canteen hits every mark: knockout eclectic cold buffet/salad bar, great hot food bar with terrific macaroni & cheese or chicken wings, and last but not least, the dangerous dessert bar : grab yourself a delicious chocolate chip cookie or the caramelized “pain-perdu” while they’re hot…  Read the rest of this entry »

Rating: ★★★½☆
Don’t come to Bar Tabac if you’re in a hurry. When it’s crowded – which it almost always is – you can wait an eternity to get attention from the servers and staff. And they won’t always serve with a smile.
This might be a reason to get up and walk out at some places, but you’ll gladly suffer through it at Bar Tabac. The delightful French decor and a cozy terrace will makes you feel like you’re in the east side of Paris. And you’ll be surrounded by attractive Europeans and young hipsters from the neighborhood.

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